Cowgirl G’s Christmas Crack

Posted December 16, 2024 by Prairie Wife -

Christmas Crack, aka Saltine Cracker Toffee, is a new addition to our favorite holiday snack list!

We use a cookie sheet with edges to make this dessert, but you can also use a glass baking dish.

For an extra festive touch, gather all the leftover Christmas sprinkles and mix them together so you can sprinkle your Christmas Crack with a bit of extra “bling”! Head to the bottom of the recipe for more topping ideas.

NOTE: Switch your sprinkles up seasonally to make this dessert on any holiday.

Cowgirl G’s Christmas Crack
Prep Time: 10 – 15 minutes Bake Time: 7 – 10 minutes

Ingredients
2 Cups of Dark Brown Sugar
2 Cups of Butter
2 Cups of Chocolate Chips
Box of Saltine Crackers
Toppings of your choice

1. To prep for making this dessert, spray the cookie sheet/baking dish with nonstick spray and then line it with parchment paper.
2. Preheat oven to 400
3. Evenly spread out Saltine Crackers in a single layer on top of the parchment paper. You can break pieces if you need to fill in a smaller space.
4. Combine butter and brown sugar in a saucepan on medium-high heat. Bring to a rolling boil and cook for 3 minutes. Stir often to prevent burning.
5. Pour the mixture evenly over the crackers and back in the oven for seven minutes.
6. Remove the pan from the oven and cover evenly with chocolate chips.
7. Put the pan back into the oven for 1-3 minutes or until chocolate chips are melted enough to spread evenly.
8. Add sprinkles/decorations while the chocolate is soft.
9. Refrigerate to cool, then break into pieces and store in an airtight container.

Topping Ideas for Christmas Crack:
Sprinkles
White Chocolate Chips
Nuts
Toffee Bits
Crushed Candy Canes
Dried Fruit
Edible Glitter
Sea Salt

Categories: Recipes, This and That

Tags: , Christmas, christmas crack, christmas desserts, easy holiday desserts, holiday treats, salitne cracker toffee